Gluttonous diary ～食いしん坊の日記～
Friday, October 7, 2016
A souvenir : Kameda Salad Hope shrimp salty taste
›
Hello. This is May in Japan. I received a souvenir from my work colleagues. Today I'd like to introduce the souvenir. This is i...
Thursday, October 6, 2016
Green tea sweets :Matcha Sandwiches (mini)
›
Hello. This is May in Japan. I found a green tea product. Today I'd like to introduce the green tea sweets. This is it, M...
Wednesday, October 5, 2016
Soul food of Kyushu : meat & burdock tempura udon
›
Hello. This is May in Japan. Today I'd like to introduce the soul food of Kyushu, "meat & burdock tempura udon". T...
Tuesday, October 4, 2016
Kagome YASAI SEIKATSU 100 :Aichi Fig mixed juice
›
Hello. This is May in Japan. I introduced the vegetables juice, "YASAI SEIKATSU 100 ." I found the new one, so I introduce it,...
Monday, October 3, 2016
The lingering summer heat
›
Hello. This is May in Japan. It was very humid today. The highest temperature of today's Fukuoka was 32 degrees. It was like th...
Sunday, October 2, 2016
Japanese dessert : Japanese style cream puff of pie with bean jam &whip cream
›
Hello. This is May in Japan. Today I'd like to introduce a good dessert. This is it, "Japanese style cream puff o...
Saturday, October 1, 2016
Green tea sweets :Green tea cream sand
›
Hello. This is May in Japan. I found a green tea product. Today I'd like to introduce the green tea sweets. This is it...
‹
›
Home
View web version
