Gluttonous diary ～食いしん坊の日記～
Wednesday, March 31, 2021
Jagarico : Jagarico Mozzarella cheese tomato taste bits
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Hello. This is May in Japan. I introduced "Jagarico" before. Today I'd like to introduce the new product of Jagarico. This is...
Monday, March 29, 2021
The parfait of Sakura and Yame-Matcha
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Hello. This is May in Japan. Today I'd like to introduce the new product of desserts. This is it, "The parfait of Sakura and Yame-...
Friday, March 26, 2021
Doutor : Sakura au lait Warabi-mochi
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Hello. This is May in Japan. Today I'd like to introduce the unique drink. This is it, Sakura au lait Warabi-mochi. It is released ...
Wednesday, March 24, 2021
Doutor : Sakura Matcha au lait Warabi-mochi
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Hello. This is May in Japan. Today I'd like to introduce the unique drink. This is it, Sakura Matcha au lait Warabi-mochi. It is rele...
Monday, March 22, 2021
The cherry blossoms
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Hello. This is May in Japan. I went cherry blossom viewing. The cherry blossoms are not in full bloom yet. It is beautiful !! I lo...
Friday, March 19, 2021
New Black Thunder ! Black Thunder 72% of Cacao
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Hello. This is May in Japan. I introduced "Black Thunder" before. I found the New Black Thunder, so I introduce it, today. This...
Wednesday, March 17, 2021
Jagarico : Scallop soy sauce butter
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Hello. This is May in Japan. I introduced "Jagarico" before. Today I'd like to introduce the new product of Jagarico. This is...
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