This is May in Japan.
I went for a one-day trip to Osaka with my older sister on March 9.
Our total time in Osaka were only 10 hours, but that was a very fulfilling trip.
It was time for us to go home.
In Osaka we went from one restaurant to another, eating various kinds of food.
We really enjoyed the trip to Osaka.
We ate dinner in the Shinkansen.
These were the specialties of Osaka,"Kushiage".
Kushiage is fried vegetables and meat on skewer.
Kushiage was crunchy and delicious !!
I could eat a lot of delicious foods.
I was satisfied very much !!
I want to go to Osaka again...
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