This is May in Japan.
I introduced "Jagarico" before.
Today I'd like to introduce the new product of Jagarico.
This is it, "Jagarico : Uma uma Dashi."
It is a new product released on November 12, 2018.
It is limited sale until the middle of March, 2019.
Uma uma means delicious.
Dashi means Japanese soup stock made from fish and kelp.
This is Japanese style Jagarico which containing konbu kelp, dried bonito flakes and dried flying fish.
The taste of the soup stock is strong.
Japanese people love this taste.
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