Kinako mochi cake

Hello.
This is May in Japan.

Today I'd like to introduce the new product of bread.

This is it, "Kinako mochi cake."
It is released on April 1, 2019.
It is sold by Fuji Baking Co..

It is the bread filling with the whipped cream of soy flour and dough of rice cake, coated with chocolate of soy flour.

The dough of bread is like a sponge cake.
It has the rich taste of soy flour.
The rice cake is sticky.

It is so good !