This is May in Japan.
Last time, I introduced Bisco.
I found a new product of Bisco, so I introduce it today.
This is it, "Bisco Fermented Butter."
It is released on February 10, 2015.
The biscuits are made of fermented butter, and filled with vanilla cream in between.
The flavor of butter and taste are so rich.
This is a very luxurious Bisco !!
It is delicious !!
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