Hello.
This is May in Japan.
I introduced Onigirazu,last time.
Today I'd like to introduce how to make Onigirazu at the home.
Directions
1.Put one piece of seaweed on a plastic food wrap.
2.Put just cooked hot rice on the seaweed.
3.Put favorite ingredients on the rice.
(I use "Ume Furikake":dried food sprinkled over rice.)
4.Still more, put just cooked hot rice on the ingredients.
5.Fold the four corners of seaweed towards the inside.
The seaweed sticks together rice, because rice is warm.
6.Wrap it in a plastic food wrap, and wait until seaweed becomes soft.
7.cut it half and it is completed !!
It is so easy !!
Try it !!
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