This is May in Japan.
I went for the 23rd festival "Jojima sakagura biraki" to Kurume on February 11.
This festival is the event to enjoy newly-made sake.
There are many booths of food there, too.
I bought a Chinese rice dumpling wrapped in bamboo leaves.
The price was 250 yen.
It was made of duck.
The duck was very tasty.
To be continued...
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